Greek Tzatziki Salmon & Apricot Quinoa
*Gluten-free, Low-carb (option), Dairy-free (option)
Ingredients: wild salmon, olive oil, greek seasoning, lemon, Tzatziki sauce (Greek yogurt, lemon, cucumber, dill, sea salt, pepper, greek seasoning), broccoli, garlic, lemon, quinoa, water, lemon zest, apricots.
*For low-carb - please request without quinoa, and we will sub more broccoli. For Dairy-free, sauce will be served on side.