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Greek Tzatziki Salmon & Apricot Quinoa

*Gluten-free, Low-carb (option), Dairy-free (option)

Ingredients: wild salmon, olive oil, greek seasoning blend, lemon, Tzatziki sauce (Greek yogurt, lemon, cucumber, dill, sea salt, pepper, greek seasoning blend), broccoli, garlic, lemon, quinoa, water, lemon zest, apricots.

*For low-carb - please request without quinoa, and we will sub more broccoli. For Dairy-free, sauce will be served on side.

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