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Greek Quinoa Bowl

*Gluten-free (GF), vegetarian option, vegan (by request only - no cheese)


Ingredients: quinoa, cherry tomatoes, sun-dried tomatoes, cucumber, kalamata olives, red onion, feta cheese, lemon, parsley, chickpeas, oregano, garlic, paprika, olive oil, sea salt, pepper, Greek Vinaigrette (olive oil, red wine vinegar, dijon mustard, lemon juice, garlic, onion, oregano, basil, sea salt, pepper).

With meat option: Chicken breast (spices, olive oil, salt, pepper). 

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