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Gluten-Free Banana Nut Bread

*Gluten-free, dairy-free, High-fiber

Ingredients: bananas, coconut oil, coconut sugar, egg, pure vanilla, baking soda, sea salt, all-purpose gluten-free flour, coconut flour, walnuts, flax seeds.

Note: 1 order comes with 2 mini loaves.

Keep refrigerated and enjoy within 7 days, or freeze for later.

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