$11.00
*Gluten-free, Dairy-free, Low-Carb
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Ingredients: cauliflower, chickpeas, celery, caramelized red onion, olive oil, parsley, sea salt, pepper, *Red Wine Vinaigrette (red wine vinegar, oregano, lemon juice, dijon mustard, olive oil, garlic powder, sea salt, pepper), quinoa (only with option).
*note: vinaigrette is mixed into the salad to marinate the veggies.